FOOD SAFETY SOLUTIONS & SANITATION
Food safety and sanitation is a very public issue. This includes not only the food itself but the conditions of the food processing and handling facilities as well. Many illnesses and deaths occur each year due to food spoilage and other contamination that were preventable with proper processes in place, such as temperature thermometers.
We offer a variety of solutions that monitor and alert staff to temperature discrepancies that may otherwise have gone undetected. These products protect your perishable items throughout the cold chain process. Available options include: